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Chinese

Biang Biang Fresh Noodle's cult noodles have a new home in Fortitude Valley.

These unbelievably thick, luscious cult Chinese noodles have a new Valley home

Made to order and dripping with chilli oil, order them with a flaky ‘Chinese burger’ and mouth-numbing chilli pork wontons.

  • Matt Shea
Dayali's first Australian location is in Hawthorn East.

The Costco of Chinese dining lands in Melbourne’s east

A well-known restaurant from China has picked Melbourne for its first Australian location, and it’s already turning heads. With loyalty discounts and a polished feel, it’s good news for fans of Peking duck.

  • Harvard Wang
Southside is cooking a retro Chinese menu for one weekend in June.

South Brisbane favourite to transform into retro Chinese restaurant

For one weekend only. Don’t miss out.

  • Matt Shea
Joris Zhao (standing) opened the shop with her retired parents.

Eight seats, three staff, impossibly light dumplings: Tiny shop leaves a big impression

There are dumplings and then there are Aunty’s. Squeeze into this family-run shop for a dreamy experience where everything is made fresh that day.

  • Emma Breheny
Dumplings and steamed buns at Red Ginger.

Red Ginger

A yum cha restaurant, tea house and grocery shop in one.

  • David Matthews
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At Little Rose, Joe Jones is on drinks and Rosheen Kaul is cooking French-meets-Chinese.

Superstar chef Rosheen Kaul is back. Get the first look at her new bistro

The queen of the pop-up kicks off a two-month residency this weekend, with cocktails by Romeo Lane’s founder and a “controversial” French dish on the menu.

  • Tomas Telegramma
Inside Mott 32's clubby Hong Kong dining room.

‘People haven’t seen Chinese cuisine in such a way’: Mott 32 is coming to Melbourne

Elaborate ceilings, luxe ingredients, and tableside flair have won over fans around the world. For its Australian debut, it’s picked a flashy spot in Melbourne.

  • Dani Valent
Beef flank wonton noodle soup.
13/20

The wonton noodle soup at this BYO Chinese takeaway has been recognised by the UN

Like all “proper 𝄒90s suburban” eateries, Canton Noodle House in Riverwood offers almost everything, including this soup.

  • David Matthews
Stanley turns its lunchtime yum cha into an event on Sundays.

Stanley

For souped up yum cha by the river.

  • Matt Shea
The pork and prawn siu mai at Sabrosa Dim Sum House.

Sabrosa Dim Sum House

Noosa finally gets a good Chinese restaurant.

  • Erina Starkey