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Bar Olo

Our Review

Seafood linguine at Cecconi's.

The Good Food guide to Melbourne’s top 10 hatted Italian restaurants

Whether it’s an inner-city power lunch powerhouse or a swish find on the city’s fringe, here are Melbourne’s molto buono Italian stallions.

  • Good Food Guide reviewers

Bar Olo

More on Bar Olo

Vegetable medley at Bar Olo.
Good Food hat15.5/20

Bar Olo

From late afternoon to late night, la dolce vita lives here.

A big and bubbly crust defines the pizzas at Magma.

A Melbourne cooking star with famously good taste shares her favourite restaurants

Cookbook author and style maven Julia Busuttil Nishimura shares her favourite local dining spots, with some much-loved classics featuring strongly.

  • Jane Rocca
Italian comedy trio Sooshi Mango is expanding their Lygon Street restaurant.

Gimmick proves golden as Sooshi Mango expands Lygon Street restaurant

The comedy trio add a new level to their nostalgic Italian diner – and they’re not the only Melbourne hospitality operators scaling up on-site.

  • Tomas Telegramma
Pappardelle ripiene (pasta filled with Jerusalem artichoke) at Bar Olo.

‘Holy hell, this is good’: The seven best dishes our chief critic ate in 2024

After visiting hundreds of restaurants and sampling countless dishes, Besha Rodell looks back in hunger at the seven that rose above the pack.

  • Besha Rodell
Chef of the Year Jung Eun Chae with husband Yoora Yoon.

Chef of the Year works two days a week, serves only six people at a time

After a “wild and unpredictable” year for hospitality, a star-studded awards ceremony celebrated Victoria’s best, with some new and exciting names rising to the top.

  • Dani Valent