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Pizza’Mare

Our Review

Acciughe e macadamia pizza.
Good Food hat15/20

Forget pineapple: a’Mare’s new pizzeria is pushing delicious into unorthodox territory

Renowned Italian chef-restaurateur Alessandro Pavoni’s new venture offers a few divisive manoeuvres for adventurous diners. 

  • Myffy Rigby

Pizza’Mare

Italian$$

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Napoletana and mortadella pizzas at Pizza'Mare.

Pizza’Mare

The Pavoni’s first pizza parlour, where biga dough meets big flavours.

  • Bianca Hrovat