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Otto Ristorante

Our Review

The champagne lobster spaghettini dish is just viscous enough to allow the pasta to easily twirl around the fork.

Otto Ristorante

One of Brisbane’s very best occasion restaurants.

  • Matt Shea

Otto Ristorante

Italian$$

More on Otto Ristorante

Otto’s longstanding head chef Will Cowper will leave the restaurant at the end of March.

‘There’s always a time limit’: Otto Brisbane to lose star chef

The upmarket riverside restaurant will lose the only head chef it has ever had. But Fink Group isn’t in retreat, with a former Sydney mentor stepping in to take the reins.

  • Matt Shea
Otto’s champagne lobster spaghettini.

Is this $75 stunner Brisbane’s best pasta?

South Bank’s Otto restaurant isn’t cheap, but it’s just about always excellent value, and nothing exemplifies that better than this spectacular dish.

  • Matt Shea
Otto Brisbane's potato gnocchi with braised rabbit and gremolata.
15.5/20

Otto Ristorante

A seamless experience suited for long lunches and romantic dinners.

  • Callan Boys