Cake

• Better baking

Emelia Jackson gives this nostalgic supermarket favourite a rich, fudgy upgrade

Be the hero of every morning tea or dinner party with this dense, irresistible chocolate creation, complete with zig-zag stripes that show you mean business.

• 1-2 hrs
• Emelia Jackson

• Quick & easy

Adam Liaw’s orange and almond mug cake

This super-simple mug cake can be made in minutes using ingredients you might already have in your fridge and pantry.

• < 30 mins
• Adam Liaw

• Cookbook extracts

Karen Martini shares the secrets to her best-ever banana bread and next-level muffins

The savoury-leaning chef yields to sugary cravings with these moreish bakes – essential afternoon treats plucked from her new cookbook.

• Karen Martini

• Recipe collection
• Better baking

28 of Emelia Jackson’s beautiful and best weekend bakes

From rainy Sunday arvo bakes to show-stopping cakes, Emelia’s creations just don’t look and taste glorious, they’ll help make you a better baker, too.

• Baking

Almond and raspberry ripple cake

With its marbled interior and pink icing, this delicious almond butter cake is perfect for Mother’s Day.

• 1-2 hrs
• Helen Goh

• Baking

Air fryer banana bread

This easy air fryer banana bread, which comes together in under 50 minutes, is an excellent way to use ripe bananas.

• 30 mins - 1 hr
• Jane de Graaff

• Recipe collection
• Baking

Anzac aftermath: 20 ways to use your leftover oats

Baked your biscuits? Now use the rest of the bag. From seed-speckled muesli bars to rhubarb crumble tart, these baking recipes go with the grain.

• Baking

Helen Goh’s rich yet surprisingly light chocolate cake is your new gluten-free dessert

This is just the dessert to bring out after a long lunch, with dried figs lending bursts of crunch.

• 1-2 hrs
• Helen Goh

• Recipe collection
• Baking

30 showstopping celebration cakes to pack for Cake Picnic

Want your cake to stand out among the crowd of 1600 bakes? These stunning cakes are guaranteed to impress at the communal picnic event.

• Baking

Going to Sydney’s Cake Picnic? This is how to transport a cake so it arrives in one piece

Expert bakers, including Katherine Sabbath and Emelia Jackson, share their pro tips to make the journey as smooth as your buttercream.

• Annabel Smith