The Sydney Morning Herald logo
The Sydney Morning Herald logo
Saved
North Indian thali.

Collection

Sydney world plates reviews

Andrew Levins travels the world without leaving Sydney.

22 stories
Roti with a selection of Sri Lankan curries.

Hopper to it: XDream the stalwart of Sydney's Little Sri Lanka

  • Andrew Levins
Sydney's Biang Biang noodle house is on the rise.

Sydney's Biang Biang noodle house takes off with a bang

  • Andrew Levins
Phu Quoc's spring rolls: get them while they're hot.

Phu Quoc's spring rolls: get them while they're hot

  • Andrew Levins
Cafe Monaka takes its Japanese tea service seriously.

It's big in Japan. Now you can try a tea ceremony in Mona Vale

  • Andrew Levins
A platter of tamales at the Tamaleria and Mexican Deli in Dulwich Hill.

The authentic taste of Mexico at Tamaleria & Mexican Deli

  • Andrew Levins
Crunchy fried rice with ham.

Fried rice goes next level at Lao Village

  • Andrew Levins
Advertisement
Must-try dish: Meat plate with sides for one, $35.

Brisket meister Bovine and Swine ups smoker and heads west

  • Andrew Levins
Pork banh mi roll served at Banh Mi Bay Ngo in Bankstown.

Hail to Sydney's banh mi masters Banh Mi Bay Ngo

  • Andrew Levins
A taste of home: A spread from Eastwood's Taiwan Night Market.

A guide to Eastwood's Taiwan Night Market

  • Andrew Levins
Handmade noodles with beef and potato at Handmade Noodle Bar.

Where to eat at Carlingford Village Shopping Centre

  • Andrew Levins
Must-try dish: North Indian thali, $14.90.

Taj Indian Sweets and Restaurant draws a vegetarian crowd to Harris Park's Little India

  • Andrew Levins
Pick up a completo: Hotdogs go all out at La Paula in Fairfield.

La Paula a Chilean contender for top dog

  • Andrew Levins
A mammoth creation from Aria Persian Fast Food.

Aria Persian Fast Food beefs up North Parramatta's sandwich options

  • Andrew Levins
Signature biang biang noodles at Xian Eatery.

Say hello to biang biang noodles at Burwood's Xi'an Eatery

  • Andrew Levins
Down the 'double decker' with a chocolate milkshake for an affordable gulp of night culture.

Bite into Chubby Buns Burgers in Lidcombe

  • Andrew Levins
Advertisement
Pho Pasteur's banh xeo – Vietnamese crispy pancakes with mint, sprouts and lettuce.

Super bowls and bites at Pho Pasteur, Parramatta

  • Andrew Levins
Smoke signals: The Iskender plate.

Smoke signals good food at New Star Kebab, Auburn

  • Andrew Levins
Must-try: Wok-fried pork belly with red curry paste, beans and kaffir lime leaf.

​Khao Pla brings the heat to North Ryde

  • Andrew Levins
Must order dish: Grilled chicken with sticky rice.

Is this Sydney's best barbecued chicken?

  • Andrew Levins
Skirt steak and charred onions.

Ortzi: The home of anchovies and cider

  • Andrew Levins
Eatdustry Thai's khao soi (coconut curry noodles).

Eatdustry rewrites the rules about suburban Thai restaurants

  • Andrew Levins
Must-order dish: The OG: lamb and cumin skewers.

Food truck Firepop sticks to a theme

  • Andrew Levins