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Emma Breheny

Emma Breheny

Melbourne eating out and restaurant editor

Emma is Good Food’s Melbourne eating out and restaurant editor and editor of The Age Good Food Guide.

Brandon Jo, seen with the Mont Blanc, is the owner of Melbourne’s Good Measure Cafe.

The small Carlton cafe selling 6500 Mont Blanc coffees per week

Good food isn’t enough to draw a crowd in 2026. We take a look at what else Melbourne venues do to get your attention, and keep it.

  • Emma Breheny
Joris Zhao (standing) opened the shop with her retired parents.

Eight seats, three staff, impossibly light dumplings: Tiny shop leaves a big impression

There are dumplings and then there are Aunty’s. Squeeze into this family-run shop for a dreamy experience where everything is made fresh that day.

  • Emma Breheny
Antara will make way for a new venue that suits the city's current market.

‘The challenging times weren’t going to go away’: String of restaurant closures in Victoria

A wave of high-profile Victorian closures is signalling a brutal winter ahead for the hospitality sector.

  • Emma Breheny and Quincy Malesovas
Mario Maccarone and Mario de Pasquale outside Marios, which they opened on April 28, 1986.

I sat in this beloved Fitzroy restaurant all day to understand its 40-year legacy

Pioneering Marios has stood steadfast as its neighbourhood has gone from bohemian to boujee. What can a day spent at this dining icon tell us about Brunswick Street in 2026?

  • Emma Breheny
Rick Stein has been busy filming and eating around Melbourne recently.

The Fitzroy and Collingwood pubs and restaurants Rick Stein is loving right now

From a ‘gruff’ Greek icon to a ‘fabulous’ pub lunch, British chef Rick Stein has been enjoying some quality off-duty eating while filming this week.

  • Emma Breheny
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Inside the cheery all-day cafe.

Bookings, hash browns, all-day breakfast: Cheery cafe a return to Melbourne’s glory days

Beautiful Jim Key’s menu and bookings policy will remind you why you go out for brunch.

  • Emma Breheny
Chris Lucas is opening his 13th venue in Melbourne this year, with another on the way.

Chris Lucas reckons west of Swanston street is on the cusp of something big. He might be right

The Chin Chin and Grill Americano owner is opening Wishbone in the lower end of Bourke street later this year, with his own glitzy spin on Hong Kong dining.

  • Emma Breheny
The signature beef bulgogi burger.

Seoul Tiger 1988

Korean-inspired burger joint by the Baguette Studios team.

  • Emma Breheny
Supernormal is serving a Sichuan fried chicken sandwich as a late-night special during Melbourne's comedy festival.

Catching a comedy gig? Here are 30+ top venues for late-night dining around the city

After a comedy show, gig or game, roll up to one of these spots. They’re grilling steaks, stretching noodles and scooping biryani into the small hours.

Melbourne Supper Club takes over the Kafeneion space from 10pm until 4am.

Melbourne Supper Club

Late-night institution for excellent wine, good food and polished service.

  • Emma Breheny