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Pearce

Mango chicken.
14/20

After 35 years, Canberra institution Rama’s Fiji Indian Restaurant is more vital than ever

This 90s-era time capsule has locals travelling to pop BYO Penfolds and pet-nat to pair with life-affirming curries that taste like home.

  • David Matthews
Mango Chicken, Fijian Pork and Mango Lassi. Photo Elesa Kurtz
14/20

Rama's Fijian Indian's homestyle cooking and heartfelt hospitality

Rama's Fijian Indian is tucked into the Pearce shops and is a Canberra institution in itself.

  • Natasha Shan