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Shake up your margaritas with these Aussie agave spirits (just don’t call them tequila)
Australia isn’t just dabbling in Mexican-inspired spirits: it’s building a compelling category of its own.
- Mike Bennie
Underrated Greek wine is finally having its moment – here are three that prove why
The invigoration of Greek wine parallels the rise of hip neo-Greek dining in our cities. Why? They’re vibrant, refreshing and the perfect pal for food.
- Mike Bennie
Find the one for you, and fruit beers can be riotously fun and breathtakingly refreshing
Fruit beer is the friendly extrovert of the brewing world. Yes, they can be out there, but these three will convince you to go fruity.
- Mike Bennie
We found the ultimate proseccos for a spritz (including one from Aldi for $12)
And if you like pet nat, try the bottle-fermented cousin of regular prosecco, which has bolder aromas and a deeper flavour, as if the volume has been turned up.
- Mike Bennie