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Food

The pointy light fittings feel intrusive at Shanghai Pudong International Airport in China.

This airport’s food is so good you might forget you have a flight to catch

I run into a few issues at this terminal, but it also delivers possibly the greatest airport meal I’ve ever tasted.

  • Jenny Hewett
Mapu Test Kitchen in Lyttelton near Christchurch, one of New Zealand’s culinary leading lights.

When it comes to international profile, New Zealand just cut our lunch

New Zealand has secured the world’s most famous food guide to cover its restaurants. Australia’s refusal to pay the price might cost us.

  • Ben Groundwater
The Motley Hotel, Richmond.

New Melbourne hotel aims to bring Richmond buzz back

The Motley Hotel, with its heritage rooms, restaurant and rooftop bar, continues the revitalisation of Bridge Road.

  • Julietta Jameson
The Welcome Bar at the JAAN by Kirk Westaway, Singapore.

The Singapore restaurant with a chef in the clouds

One of the city’s most acclaimed restaurants has had a makeover.

  • Ute Junker