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Africa

A heron hitches a ride on a hippo next to Sabi Sabi Bush Lodge.

Budget or luxury? Two ways to do a safari, put to the test

Safaris don’t all follow one playbook, which is why you can combine an affordable self-drive package with a splurge at a luxury camp.

  • Belinda Jackson
The honey badger is built like a rugby prop.

Move over, lions: The surprising African animal that even guides fear

They’ve been known to attack lions, buffaloes, safari vehicles – and the occasional cask of wine.

  • Steve Madgwick
The ancient UNESCO World Heritage-listed village of Ait Benhaddou was built from adobe and raw brick.

The country capturing the imagination of travellers like no other

Tourism is hitting record numbers in this southern Mediterranean nation. Hotels are numerous, food is spectacularly good and prices are pleasingly low.

  • Sue Williams
Terminal entrance of Jomo Kenyatta International Airport.

This airport was supposed to be temporary. It’s three years past its use-by date

There’s little to offer beyond the neat structural design at this city’s main international airport. Get in, get moving and get out.

  • Andrew Bain
Lake Kariba is the world’s largest artificial lake.

A wild time on the edge of the world’s largest artificial lake

The damming of a river in the ’50s saw thousands of stranded animals relocated to the shorts of Lake Kariba. The descendants are still here.

  • Catherine Marshall
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Chefchaouen, Morocco’s famous blue city.

The new type of must-do meal on trips don’t involve a restaurant

A home-style meal offering on tours is becoming hugely popular with Australian travellers. And it’s no surprise why.

  • Sue Williams
An elephant herd grazes by the Khwai River within the Okavango Delta

Twenty-five reasons Africa should be your ‘right now’ destination, not ‘one day’

With bookings on the rise, Africa is one of the most aspirational destinations.

  • Catherine Marshall
Nyama choma, a Kenyan staple.

The history of this tasty dish is the history of humanity

This national dish’s name means “grilled meat” and that’s exactly what it is, but its origins are so old no one really knows when it was created.

  • Ben Groundwater
Mount Kenya suffers nothing from being of a lower elevation than Kilimanjaro.

Hiking Africa’s second-highest mountain beats Mount Kilimanjaro

“Most people come to do the Roof of Africa – that’s Kili – and that’s why it’s popular, but it’s not as scenic,” says our guide.

  • Andrew Bain
The Claremont Boutique Hotel.

Long an Aussie favourite, this African city is in for a big year

With more routes from Australia and the launch of new international and design-led hotels, all eyes are on Cape Town.

  • Julietta Jameson