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Chocolate

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Would it even be an Australian mud cake without that signature white squiggle?
EASY

Emelia Jackson gives this nostalgic supermarket favourite a rich, fudgy upgrade

Be the hero of every morning tea or dinner party with this dense, irresistible chocolate creation, complete with zig-zag stripes that show you mean business.

  • 1-2 hrs
  • Emelia Jackson

Latest

Chocolate, hojicha and pecan cookies.
EASY

If you like matcha, these extra-toasty choc chip cookies will be your cup of tea

A different powdered Japanese green tea gives these biscuits a mellow, nutty backbone.

  • 30 mins - 1 hr
  • Helen Goh
Sinead Connon has bought Easter eggs and 17 pairs of bunny ears for her friends who are going to a music festival over the Easter Weekend. She shops in different stores looking for specials to counter the rising prices in Sydney.

What cost-of-living crisis? Easter spending hits new highs at Coles, Woolies

Some things are worth spending money on even during economic upheaval – and chocolate eggs are one of them.

  • Emily Kaine and Jack Gramenz
The author’s Bunny Army on parade during a less expensive Easter. These brave “soldiers” are missing in action.

I assemble a chocolate Bunny Army every Easter. But this year, I’m facing defeat

For some little indulgences, no price is too high. On the question of chocolate, my accountant may have other thoughts.

  • Charles Purcell
Helen Goh's chocolate, fig and marsala cake.

Helen Goh’s rich yet surprisingly light chocolate cake is your new gluten-free dessert

This is just the dessert to bring out after a long lunch, with dried figs lending bursts of crunch.

  • 1-2 hrs
  • Helen Goh
The higher the percentage of cocoa, the lower the sugar content of chocolate, explaining the bitterness.

Is dark chocolate actually healthy (and is a square a day OK)? A dietitian explains

Dark chocolate comes in a wide variety of options, so it’s worth taking a closer look at the ingredient list to really understand the nutritional differences.

  • Susie Burrell
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Helen Goh has broken with tradition to add chocolate to her favourite hot cross bun recipe.

Helen Goh’s sophisticated choc spin will tempt even the most traditional hot cross bun fans

In this grown-up twist on the Easter classic, cocoa and dark chocolate chunks add depth, casting fruit and spices into molten relief.

  • 2 hrs +
  • Helen Goh
Jocelyn’s Provisions’ filled hot cross buns.

Brisbane’s best Easter treats of 2026

These cafes and bakeries are going all out with Easter-fied drinks and desserts, from creative hot cross buns to chocolate-topped lattes and more.

  • Neesha Sinnya
Lindt's Gold Bunny: Smaller and more expensive.

Easter egg prices jump and sizes shrink despite cocoa price crash

Lindt bunny prices have risen by almost a third and Cadbury eggs are rocketing as manufacturers and supermarkets scramble to justify shrinkflation this Easter.

  • Will Nicholas
White chocolate muffins.
EASY

School holiday baking: Adam Liaw gives choc-chip muffins a little change-up

Two other types of chocolate chips help give these muffins an extra-rich flavour.

  • 30 mins - 1 hr
  • Adam Liaw