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Eastwood

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The government has announced $250,000 to help Ryde council establish a special entertainment precinct in Eastwood.

Long famed for its food, this Sydney suburb is about to get a nightlife boost

Sydneysiders are increasingly looking beyond the CBD for a nightlife fix – and Eastwood is the next go-to.

  • Cindy Yin

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A Sydney woman was kidnapped, dragged up stone stairs and tortured with a dangerous drug.

‘Get this done ASAP’: Texts reveal woman’s horrific kidnap over secret tobacco codes

A Sydney woman was abducted, tortured and injected with a “date rape” drug in a terrifying escalation in the multimillion-dollar tobacco wars.

  • Clare Sibthorpe
Traditional Cantonese Taste is in Eastwood Village Square.

Find slippery rice noodle roll made-to-order inside an Eastwood shopping centre

Rice noodles are steamed in a sheet, folded around fillings – prawn and scallop, say, or chicken and cordyceps flower – then served under a sweet soy sauce that soaks into all the crevices.

  • David Matthews
Ginseng chicken at Dae Jang Kum.

A Korean barbecue joint serving hard-to-find cuts of beef

Don’t skip the yukhoe, either, which sees Korea’s own beef tartare levelled up with a crisp puffed rice cracker for texture.

  • David Matthews
An array of dishes at GetBawi.

This Eastwood restaurant is the place to go for hoe (Korean raw seafood)

The specialty may be raw seafood, but there are plenty of other highlights from spicy blue swimmer crab hotpot to yukhoe tang tang.

  • David Matthews
Siroo’s tteok are characteristically chewy.

A specialty Korean rice cake shop serving songpyeon and injeolmi

Made each morning by owner Changhyun Lee, Siroo’s tteok are characteristically chewy, with the injeolmi – made with sticky rice and finished with roasted soybean powder – a signature.

  • David Matthews
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Hwagae Banchan’s specialty is the array of side dishes – banchan – that accompany a Korean meal.

Get Korean BBQ ready at this banchan shop in Eastwood

Hwagae Banchan’s specialty is the array of side dishes, from spring onion kimchi to braised lotus root, that accompany a Korean meal.

  • David Matthews
Data centres, not apartments, are being built just a stone’s throw away from metro stations such as Macquarie Park and North Ryde.

This site near a Sydney metro station could be home to hundreds. Instead, 50 people will work there

Minutes away from transport hubs is where a towering data centre – not apartments – could be built.

  • Cindy Yin
The gamjatang soup is pretty much the only menu item at Guk’s Eedaero Gamjatang.
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Guk’s Eedaero Gamjatang

No-nonsense restaurant for choose-your-own-carb-adventures.

The dining room at Jin’s Grilled Meat Pie in Eastwood.
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Jin’s Grilled Meat Pie

Quick and crunchy snacking for all ages.